Who says vegan desserts can’t be just as rich, indulgent, and satisfying as traditional ones? From chocolate cakes to fruity sorbets, these recipes show that you don’t need eggs or dairy to make ...

Carnival season is upon us, and with it comes a variety of pleasures specific to the holiday. One such pleasure is the king cake, a New Orleans staple this time of year that, in its simplest ...

From jammy fruit desserts to fudgy bakes, these recipes deliver bold flavor, rich texture, and plant-based indulgence in every bite. Molly McArdle is Food & Wine's Updates Editor. She has written and ...

This vegan cake recipe doubles down on the classic pairing of chocolate and orange, using the combination in both the crumb and the dairy-free buttercream frosting. It’s a simple dessert but feels ...

A recipe for a vegan cake from a food blogger in Oregon helped a Times reporter to realize that plant-based eating could be delicious. By Cara Buckley The Climate Fix is our twice-a-month guide to the ...

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission. When Marie Antoinette allegedly proclaimed “Let them eat cake”, ...