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Sophie Cunningham eats steak and cottage cheese — quick dinner plate ideas
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Plate dinner with me for my family of five! Tonight we’re having one of Tom’s favorites, hamburger steaks with scalloped potatoes, collard greens, and candied yams. ❤️ What did you have for dinner today? #FamilyDinnerIdeas #ComfortFood #sundaydinner
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Plate dinner with me for my family of five! Tonight we’re having one of Tom’s favorites, hamburger steaks with scalloped potatoes, collard greens, and candied yams. ❤️ What did you have for dinner today? #FamilyDinnerIdeas #ComfortFood #sundaydinner
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Plate my dinner with me 🤪🫶🏽 🥣 Red Lentil Daal Serves: 4 Time: about 35 minutes Ingredients * 1 cup red lentils (masoor dal), rinsed * 1 chicken stock cube * 1 medium onion, finely chopped * 2 tomatoes, chopped * 2–3 garlic cloves, minced * 1 tsp cumin seeds * ½ tsp turmeric * 1 tsp red chilli powder (adjust to taste) * ½ tsp coriander powder * 2 tbsp oil or ghee * 4 cups water * Salt — go easy because the stock cube is already salty * 1–2 green chillies, sliced * Fresh coriander Method 1. Co
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One pot sausage and rice #Ingredients - 1 onion - 1 carrot - 1 stick celery - 2 cloves garlic - 2 chorizo sausages - 2 tbsp olive oil - ½ tsp smoked paprika - Salt and pepper to taste - 120g (4.2 oz) Arborio rice - 500ml (17 ½ oz) chicken stock - 60g (2.1 oz) baby spinach Method#mMethod 1. Peel and finely dice the onion and carrot, finely dice the celery then set aside. 2. Crush and roughly chop the garlic, then set aside. 3. Slice the chorizo into chunks, (3-4cm thick) then set aside. Step 2 1.
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